Kai Gourmet’s ethos is a commitment to providing fresh, sustainable, high-quality seafood and premium gourmet products to discerning customers. We offer fresh, long-line caught exotics from Leigh in New Zealand, Petuna Tasmanian Ocean Trout, New Zealand ‘Best Choice’ Ora King Salmon, Turbot from Spain plus many other notable varieties from both local and international producers. contact info Kai Gourmet, LLC 1310 E. Grand Ave, El Segundo, CA 90245 Phone - (310) 988 4345 Email -- info@kaigourmet.com Hours of Operation Mon - Fri: 8 am - 2 pm, Sat: 8 am - 11 am Closed Sunday Website - https://kaigourmet.com/
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Kaigourmet.com - Sashimi Grade Fish

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