Osmometers operate based on the principle of freezing point depression. This depression is directly related to the osmotic concentration of the solution. It cools the sample to a temperature below its freezing point. As the solution begins to freeze, the osmometer continuously measures the temperature then it calculates the osmolality of the solution based on the observed freezing point depression and displayed on the instrument's interface. It is helpful in the study of osmotic properties of different substances and optimization of formulations. Measuring Range=0to3000mOsmol/kgH2O; Sample Quantity=50-mu-l-to-100-mu-l; Accuracy=±2 mOsmol /kg; Testing Time-< 1.5min; Temperature-10 to 30℃ for more visit labtron.us
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Osmometer

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