A Meat Moisture Analyzer used to measure the moisture content in meat and other food products. It use use the principle of thermogravimetric analysis. The analyzer applies heat to evaporates water from the sample, calculates the moisture content based on the initial and final weights. It helps in quality and consistency, reducing the likelihood of spoilage. Sample weight=0-001-to-120-000-g; Weighing range=0-001-to-120-000-g; Moisture measurement range=0.00-to.100; Dry weight measurement range=100to0.00;RT to 220.0℃ Display 7 inch LCD touch display, for more visit labtron.us
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Meat Moisture Analyzer

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